We started with a 6x6 pieced of So Saffron, a strip of DSP (either blue or pink) from the Sweet Pea pack, Old Olive for the scallop edge and Whisper White to stamp and punch the Happy Easter. Both edges of the Old Olive were scalloped with the Scallop Trim Border punch. The Bunny was embossed using Chocolate Chip craft ink on Close to Cocoa paper and clear embossing powder. We layered the DSP onto the Old Olive and attached near the bottom. The bunny was added with dimensionals. The Happy Easter was stamped with Chocolate Chip, punched with the large oval and sponged with So Saffron before attaching with dimensionals.